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Fresh Oyster Platter with Lime, Red Chili Coriander Sauce and Fried Shallots
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Salmon Tartare Thai Style
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Spicy and Sour Angel Hair with Mixed Vegetables and Onsen Egg
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Blue Mussels with Green Curry Cream and Thai Basil
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Cheese Baked Tom Yum Goong Seafood Fried Rice
